22nd November – Food, drink, street food, cafe and bar

This week’s “original” style market will take place on Saturday, 10.00am – 4.00pm, on Levenshulme Train Station car park.

WOW! It’s hard to believe that this week is our very last “original” style market for 2014 – what a year’s it’s been – from blazing sun to hail storms, we’ve seen it all and had an amazing independent shopping time along the way. So this means that for some of our most beloved traders this is the LAST opportunity you will have to buy their fantastic wares before MARCH 2015! So you better GET ON DOWN to the market on Saturday – and FILL YOUR FACE – it’s nearly Christmas after all – and we have plenty of food to fill you up: from cheese to take home to quesadillas to stuff your face with while you shop, plus Neil’s delightful Buttery café AND the real ale bar from booze stalwarts Those Four – see below for all the details and don’t forget that as this is our “mix up market” we have a tonne of  lovely crafty, smelly, designy, vintagy, arty stuff for you to shop for too – click here for gifty suggestions galore!

Big Bird Catering: West Indian fast food

Bobbys Bangers: The sausage kings! Expect flavours with punch and panache – @bobbysbangers

Coffee Cranks Cooperative: Organic and Fairtrade hot beverages, raw vegan snacks, soft drinks, cereal bars – @CoffeeCranks

FATJAX Chutney: Assorted chutney and relish, hot sauces and spices – @fatjaxchutney

High Peak Beer: A range of artisan spirits and liqueurs with a focus on small batch producers not available in the large retail stores PLUS a range non-alcoholic cordials from Britain’s last Temperance bar – @highpeakbeer

Just Baked: Stunning homemade cakes

Kawaii: Simply stunning cakes and desserts – @kawaiikupcakes

Lindsay’s Veg: Organic, seasonal and local veg grown just 13.8miles away from Levenshulme by Lindsay’s own hands

Little Italy Kitchen: Delicious authentic southern Italian cakes, pastries, savoury dishes, stuffed brioches made with love and the best fresh seasonal ingredients – @andreadellos

Mio Pizza: Wood fired pizza – @miopizza

Poffertjesking: Dutch mini pancakes, Dutch biscuits, Dutch hot chocolate, Dutch tea, Dutch snacks – @poffertjeskuk

Savin Hill Farm and Butchery: Rare breed British white beef, middlewhite and saddleback pork, lamb, mutton, sausages, dry cured bacons, pork pies and black buddings plus hot cooked steak burgers and Cumberland sausages – @SavinHillFarm

Spice Souk: Pickles and deli food of Indian and Asian origin

The Buttery: Ze Café! Serving traditional British food – hot and cold, from squirrel to scones, with tartlets and pies in between, with tea and coffee to wash it all down – @neilbuttery

The Smokey Carter: Sauces, oils, spice rubs, spices PLUS – this week only – special hot food options…. – @thesmokeycarter

Those Four Ltd: Our mega bar team – expect real ale, craft beer, vino, seasonal cocktails and a tonne of boozy knowledge! – @thosefourltd

Trove: Breadtastic – the award winning bakers from the award winning Levy café – loaves, pastries, cakes and more – @trovebakery

Winter Tarn Cheese: Truly superlative dairy from an award winning farmer – Winter Tarn sell their organic cheese, monster eggs and freshly churned butter every week – @wintertarn

Wrapscallion: Warm toasted quesadilla wraps. Vegetarian, vegan options – @Wrapscally_co


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