WhooOOOOooooo and BOO! (read this out loud in a silly voice, it’s fun!)…it’s our Halloween Night Market Party!
It’s safe to say that we at Levenshulme Market HQ have gone proper Halloween bonkers this year, with a spooktacular night market with all the trimmings. It’s all happening on Friday 30th October 2015, 4pm to 9pm, on the Levenshulme train station car park. Please note that there will be NO SATURDAY MARKET the day after.
It’s a street food special, with an absolute feast laid out on our stalls. Choose from Jian Bing Chinese crepes, Indonesian satay, wild game burgers, traditional British pies, Polish dumplings, glazed chicken, spicy Burmese curries, salt beef bagels and wood-fired pizza. For pud, our traders will be scaring up some indulgent chocolate brownies, Dutch pancakes and Belgian waffles.
The ghostly quartet at Those Four Ltd will be slinging some pints of real ale, craft beer and some spooky specials, while we enjoy live music from Levy locals Cosmic Ray & the Constellations. They’ll be bringing their own brand of toe-tapping rockabilly from 7pm, plus a few classic Halloween covers (Monster Mash, anyone?)
Dress up to win a prize!
We’re on a mission to get the whole of Levenshulme covered in fake blood and scaring the pants off our stallholders, and there’s an extra incentive to dress up. We’ll be giving away £20 in vouchers to spend at the market for the best adult Halloween costume, and two copies of local artist Paul Magrs‘ new ‘Lovely Levy Colouring Book’ for the best kids costumes. We’ll be announcing the winners at 6.30pm, so make sure you’re in costume and ready to give us a twirl then.
Plus, if you bring along an expertly carved Halloween pumpkin, you could win an extra £20 in market vouchers – yippee! For a sneak peek of all the creepy goings-on next Friday, join our Facebook events page here.
Our traders…
Beets & Beans : Bringing tasty, healthy, and inspiring vegetarian & vegan food to the streets, festivals and markets from The Beets & Beans Bus – @beetsandbeans
Coffee Cranks Cooperative : All organic and Fairtrade espresso based drinks, soft drinks and vegan snacks – @CoffeeCranks
Dapoer Chinta : Delicious authentic Indonesian street food – @dapoerchinta
Lushbrownies : Brownies baked to perfection using quality ingredients. The ultimate indulgence for chocolate lovers everywhere! – @lushbrownies
Mei Mei’s Street Cart : The UK’s first Jian Bing! Savoury Chinese crepes filled with Chinese sauces, marinated and roasted meats, fresh vegetables and herbs, free range egg and a crispy fried wonton cracker- @mmstreetcart
Mio Pizza : Freshly made hand stretched wood fired pizzas. – @miopizza
Nila’s Burmese Kitchen : Freshly made home cooked delicious Burmese food; fragrant curries, noodle soups and salads, fiery chili sauces & more! – @nilaburmesefood
North West Game : Wild game and seasonal meat, cooked to perfection – @NW_Game
Oh My Glaze : Specialising in glazed chicken, with signature glazes being Cajun, BBQ, sticky hot lime & coriander – @ohmyglaze
Olo Kitchen : Traditional Polish hot food, delicious homemade dumplings, croquettes, stuffed cabbage, shashlik, baked baguettes and much more! – @olokitchen
Poffertjesking : Dutch mini pancakes, Belgian waffles, Dutch biscuits and more- @poffertjesuk
Que Delicia : Traditional Portuguese hot food and snacks such as Piri-Piri chicken, marinated steak rolls and sardines – @quedeliciafood
Tapas Altrincham : Paella and tapas street food – @tapasaltrincham
The Buttery : Traditional British food from pie to peas, squirrel to scones and everything in between – @neilbuttery
The Koffee Pot : Home cured salt beef bagels with homemade pickles & mustard, plus builders brew tea – @Koffeepot
Those Four Ltd : A mega bar team – expect real ale, craft beer, vino, seasonal cocktails and a tonne of boozy knowledge! – @thosefourltd
Uprising Bakehouse : New Artisan bakery offering freshly baked sourdough, spelt and speciality breads – @uprising-coop
What’s your Beef : Gourmet burgers & Homemade Lemonade – @WhatsyourBeefBu
Winter Tarn Cheese : The man – the legend – Mr Cheese, with a superlative selection, plus monster-size eggs and hand-churned butter – @wintertarn